We have bean lucky to have just 25 kilos of this extraordinary coffee. Directly purchased from the farm of Ben Weiner in Nacaragua, this giant bean nanolot is a delicate,...
Every year on 1st October, coffee lovers around the world raise a mug to celebrate International Coffee Day — and here in Leighton Buzzard, we’re no different. Coffee is at...
We are very happy to add this coffee to our portfolio. This coffee is produced by a co-operative called KCRS that was created and is organised by Women of Rwanda....
Our raw coffee arrives in jute sacks from all over the sub-tropics. Consequently we have a large number of these emptied sacks that are quite useful in many ways. From pond lining, potato...
This information is for those who wish to know a little more about the mysterious art of taking the caffeine out of coffee, the Swiss Water way. Firstly the process and...